Spirit Hills Services is looking for a full-time Apiary Supervisor with wine making skills and orchard management skills. This position requires good knowledge of apiary management, and the wine making & fermentation process; with a minimum of 1 year experience. Also must be able to drive forklift, bobcat and other equipment, and be skilled in orchard care.

Supervising, coaching and teaching skills are important to be successful in this position. Given the difficulty of producing flower wine, a well developed palate is essential. A good working knowledge of English is also essential. Wages will range between $23 and $25 per hour, depending on experience.

To apply for this position please email hugo@spirithillswinery.com, and include a full resume, cover letter and references. ALL qualified applicants will be considered. Interested persons indicating the required experience will be contacted for an interview.